The use of modern technology to promote indigenous vegetables

  • 26th August 2018
  • by secretary
Interview with Interview with Dr. Yemisi Jeff-Agboola (Ph.D)
Department of Biological Sciences, University of Medical Sciences (UNIMED),Ondo City, Ondo State, Nigeria

Ag. Dean of Student, UNIMED (
Fellow of African Women in Agricultural Research and Development (AWARD)
Founder, Voice of Women in the Development of Agriculture (
World Food Preservation Center LLC Ambassador (

Dr. Yemisi Jeff-Agboola was interviewed during the 2nd African Symposium on Mycotoxicology entitled “Mitigating mycotoxin contamination in the African food and feed chain” (24 – 27 June 2018. Mombasa, Kenya). She advocates for the creation of an Interdisciplinary research hub for improved indigenous food and medicinal plants in Nigeria