IDRC and ACIAR research call "Ensuring a food-secure Africa: cultivate Africa’s future":

  • 20th January 2018
  • by secretary
Paepard

IDRC and ACIAR research call “Ensuring a food-secure Africa: cultivate Africa’s future”:

This call is open to applicant organizations that will work in partnership with others to carry out research in one (or more) of the eligible countries: Burundi; Ethiopia; Kenya; Malawi; Mozambique; Rwanda; Tanzania; Uganda; Zambia; and Zimbabwe.

Applicant organisations must be developing country organisations (national agricultural research
systems, universities, government departments, NGOs, regional organisations and Southern-led international organisations) with legal corporate registration in an eligible country. Eligible countries are (there are more but I mention only those where there is a Prolinnova Country Platform): Ethiopia, Kenya, Mozambique, Tanzania and Uganda.

This call will support cutting edge applied field and/or laboratory research projects with the potential
to generate high-impact and innovative results with particular impact on the food insecure and poor. All projects require a sound environmental impact assessment, the consideration of social and gender issues, and an applicability to smallholder farmers.

Key research areas:

  • Improved productivity and incomes for farmers and communities and decreased post-harvest losses
  • Improved gender equity
  • Nutrition and human health
  • Climate change and sustainable water management.

Of special interest is supporting innovative research with the potential for breakthrough results that can be effectively scaled-up and easily adopted by smallholder farmers, food processors, post-harvest handlers and other value-chain actors to improve food and nutrition security and achieve gender equality.

Deadline for applications is 1 March 2018.

Related:
View the projects of the previous phase.
Expanding Business Opportunities for Youth in the Fish and Poultry Sectors in Kenya (CultiAF)
This project built skills and knowledge among young people in Kenya to develop innovative business models that increase their participation in the fisheries and poultry sub-sectors.
Topic(s): YOUTH, MODELS, BUSINESS, AFRICA, TRAINING, FISHERY INDUSTRY, POULTRY, EMPLOYMENT CREATION
Region(s): Kenya, Netherlands, United States
Total Funding: CA$ 427,200.00
Expanding Business Opportunities for African Youth in Agricultural Value Chains in Southern Africa (CultiAF)
This project developed and test novel, creative, and bold business models that increase the participation of youth in fish and maize post-harvest value chains in Malawi, Zambia, and Zimbabwe.
Topic(s): YOUTH, FISH, MAIZE, EMPLOYMENT CREATION, WOMEN, POSTHARVEST SYSTEMS, AFRICA, MODELS
Region(s): Malawi, Zambia, Zimbabwe
Total Funding: CA$ 464,200.00
Communicating Science for Impact: Radio for Reaching Farmers with Research Results (CultiAF)
Radio is an effective medium to deliver information that will influence small-scale farmers in sub-Saharan Africa to adopt agricultural technologies.
Topic(s): SMALL FARMS, AFRICA SOUTH OF SAHARA, Food security, TELECOMMUNICATIONS, AGRICULTURE, RADIO
Region(s): Kenya, Uganda, Canada
Total Funding: CA$ 543,005.00
Reducing maize-based aflatoxin contamination and exposure in Zimbabwe
This project seeked to investigate innovative post-harvest solutions to reduce aflatoxin contamination in grain.
Topic(s): MAIZE, FOOD TECHNOLOGY, MATERNAL AND CHILD HEALTH, Health, AFRICA, PRIVATE SECTOR, FOOD STORAGE
Region(s): Zimbabwe
Total Funding: CA$ 2,055,600.00


Source: PAEPARD FEED

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