Youth in Agriculture as a Solid Solution to ending Hunger and Poverty in Africa

21st August 2018
by secretary

Paepard

20-21 August 2018. Kigali, Rwanda. Youth in Agriculture as a Solid Solution to ending Hunger and Poverty in Africa

Over sixty percent of Africa’s estimated 1.2 billion people are under the age of 25; yet with little job creation currently in the rural areas where the majority of the population resides, there is a growing uncertainty over the continent’s preparedness to tap this resource. Tens of millions of jobs will have to be created each year in rural areas for Africa to harness the dividends of this youthful population.

Considering agriculture as an essential driver of economic development and an area of great opportunities for young people in Africa, harnessing opportunities in agribusiness entrepreneurship and innovations, including in ICT innovations, along the value chains, contributes to improving the sector’s image, increases productivity and returns to investment and provides new employment opportunities, hence attracting more young people.

Extracts of the programme:

“Voice of the Youth” Special session on youth entrepreneurship

Several youths have successfully entered into agriculture, and serve as role models to fellow youths. The speakers shared their motivations, experiences, challenges and successes in engaging in the sector. Insights were also shared on how successful young entrepreneurs can be better supported to act as role models for their peers.

Dieudonne Twahirwa, Founder, Gashora Farm Ltd, Rwanda
Steve Ngunyi, Managing partner, icon (be one) Ltd, Kenya
Lam Shumei, Founder, Poultry East Africa Ltd, Singapore
Ruramiso Mashumba, Chairperson, Youth wing of Zimbabwe Farmers Union, Zimbabwe
Flavien Kouatcha, Founder, Save our Agriculture, Cameroun
Awa Caba, Co-founder and Chief Executive Officer, Sooretul, Senegal
Olawale Rotimi Opeyemi, Founder, JR Farms Limited, Nigeria

Skills development
Key capacities are required to enable youth to participate effectively in competitive agricultural value chains. For example, skills in certification schemes, which regulate some important markets are needed. Training entities and universities may consider setting up an advisory consulting service to provide entrepreneurs with the right information at the right time, particularly for youth who may not have a background in agriculture or business. Equally, Governments must establish and support well-designed and affordable training and mentorship to build the entrepreneurial skills of youth.

Simunza Muyangana, representing the Technical Centre for Agricultural and Rural Co-operation (CTA)
Teodorico Campos, Minister of Agriculture and Rural Development, Sao Tomé and Principe
Kwesi Atta-Krah, Director for Country Alignment and Systems Integration, IITA Alemayehu
Konde Koira, Rwanda Representative, MasterCard Foundation
Beryl Agengo, Executive Coordinator, Global African Agribusiness Accelerator Platform
Alex Ariho, Chief Executive Officer, Africa Agribusiness Incubation Network
Rouffahi Koabo, Chief Executive Officer, Centre Incubateur des PME, Niger
Octave Semwaga, Director General, Strategic Planning and Programme coordination, MINAGRI, Rwanda

Side events
Parallel to the main conference, there were three main side events:
#HackAgainstHunger/Africa
19-20 August. Youth in Africa have the potential to revolutionize the food and agriculture sector and generate economic growth. FAO seeked innovative business models and new technologies to unlock the largely untapped reservoir of youth employment. Teams harnessed new technologies, received coaching from FAO and partner experts, and accelerated innovative ideas around youth-led and youth-focused entrepreneurship and employment. The top ideas were presented in pitches to a panel.

Virtual consultations
Prior to and during the conference, to ultimately involve more youth, a virtual consultation was set up through a youth in agriculture platform. The virtual consultation obtained inputs and views from the youth in the thematic areas and be engaged in the interactive sessions.

Exhibition of innovative products and services
An exhibition of innovative products and services for agriculture and rural development by youth and youth-led organizations from across Africa was organised, as well as a networking/match making space for the youth and potential investors.

Joint NEPAD – FAO Project aimed at promoting decent rural youth employment and entrepreneurship in Agriculture and Agribusiness.

The overall purpose of the event was to exchange lessons and experiences on the project since inception in 2016, how to strengthen it and increase its impact in beneficiary countries, and how to possibly replicate it in other countries.

Fati N’zi Hassane, Head of Skills and Employment for Youth Program, NEPAD Agency
Mr. Rouffahi Koabo, Chief Executive Officer, CIPMEN, Niger
Mrs. Hannah Enanga Ewoke, Director, Regional Multipurpose Youth Training Centre, Cameroon
Mr. Pearson Soko, Ministry of Agriculture, Irrigation and Water Development, Malawi
Mr. Tobie Manga Ondoa, Ministry of Agriculture and Rural Development, Cameroon
Mr. Vincent Oparah, Project Manager, NEPAD Agency
Female Youth
Male Youth
Synthesis – Mrs. Estherine Fotabong, Director PICD, NEPAD Agency

Source: PAEPARD FEED

Youth in Agriculture as a Solid Solution to ending Hunger and Poverty in Africa

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