A policy briefing on ‘food losses and food waste’
A policy briefing in Brussels on June 26th on ‘food losses and food waste’ addressed some of the concerns that revolve around global hunger, food security, sustainability and waste recovery.
The objectives of the briefing were to raise awareness of the causes and impact of food losses and waste in low, medium and high-income countries, and to increase information exchange and expertise. John Orchard, the Director of Research at NRI made a presentation on ‘Missing food: The grain postharvest losses of smallholders in sub-Saharan Africa’.
More information about the breefing here